John Myers
Ingredients for 1 servings:
- 150 g wheat flour
- 150 g spelt flour
- 100 g powdered sugar
- 200 g butter, ice-cold
- 1 egg(s)
- Flour, for rolling out
Instructions
Working time approx. 40 minutes; Rest time approx. 1 hour; Cooking/baking time approx. 12 minutes; Total time approx. 1 hour 52 minutes
Combine the wheat flour, spelt flour, and powdered sugar. Grate the frozen butter and knead it into the dough as quickly as possible with cold hands. Finally, knead the egg into the dough. Wrap the finished dough in plastic wrap and chill for at least one hour. Roll out about half of the dough on a floured baking sheet. Stamp and cut out cookies, or use regular cookie cutters instead. Remove any remaining dough and remove the baking paper from the baking sheet. Place in a preheated oven at 190°C (top/bottom heat) for about 12 minutes.
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