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Steaks in Black Beer Mustard Marinade

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Steaks in Black Beer Mustard Marinade

The perfect steaks in black beer mustard marinade recipe with a picture and simple step-by-step instructions.

  • 4 Steaks
  • 2 tbsp Grained mustard
  • 2 tbsp Oil
  • Ground lemon peel
  • 0,5 bottle Black beer
  1. Mix together the mustard, lemon zest, oil and 3 tbsp black beer. Spread it on both sides of the steaks, layer in a can with a lid, pour black beer over it. Let it steep for 24 hours, then grill.
Dinner
European
steaks in black beer mustard marinade

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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