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Storing Strawberries: How to Keep Them Fresh and Juicy

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If you store fresh strawberries correctly, you can enjoy them for a long time in the summer: the fruits go with almost everything. Unfortunately, these often become muddy shortly after purchase. Read here how you can avoid this.

Store strawberries correctly – this is how it works

Strawberries are fruits that quickly become moldy. They are best kept in the fridge. Be sure to eliminate sources of moisture.

  • It is best to keep the strawberries in the vegetable compartment of your refrigerator.
  • Don’t wash the fruit after you buy it, as this makes them even more vulnerable and they lose their flavor.
  • The strawberries should only be cleaned shortly before further processing or consumption.
  • It is best to store the fruit in a sieve in the vegetable compartment, as this allows them to be ventilated from all sides and any liquid can drain off.
  • Tip: Put newspaper or kitchen paper in the compartment so that condensation can be sucked up directly.
  • You can also freeze or preserve the strawberries so they will keep for quite a while.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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