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Strawberry jam

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Ingredients for 1 servings:

  • 200 g strawberries
  • 200 g gelling sugar 1:1
  • 1 tbsp lemon juice

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 8 minutes; Total time approx. 18 minutes

from the microwave

Wash and hull the strawberries, then puree them. Mix with the sugar and juice and transfer to a microwave container. Microwave uncovered at 600 watts for approximately 8 minutes. Stir briefly every 2 minutes. Then transfer to a suitable glass.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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