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Sweet Onion Sauce

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Ingredients for 1 servings:

  • 1 onion(s), red
  • 2 tbsp red wine, dry
  • 2 tsp balsamic vinegar
  • 1 tsp lemon juice or vinegar
  • 2 tbsp water
  • 4 tbsp sugar
  • 1 tbsp, leveled flour
  • 1 pinch of salt
  • 1 pinch(s) of pepper
  • 1 pinch of garlic powder

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 2 minutes; Total time approx. 7 minutes

Onion sauce quickly and easily from the microwave

In this recipe, I’ll show you how to prepare a super-delicious sweet onion sauce in record time and just a few steps! This sauce is perfect for wraps or sandwiches. The listed ingredients make about half a jam jar of sauce. First, dice the onion as small as possible. Then, combine all ingredients except the onion pieces in a bowl and mix. Now add the onion pieces and mix again. Transfer the mixture to a microwave-safe container and cook on high for about 1.5 to 2 minutes (alternatively, you can also boil it in a small saucepan on the stovetop, but the microwave method is much faster and the results are just as good). Stir again at the end. I recommend letting the sauce cool before eating; it tastes best that way. Of course, it can also be enjoyed warm.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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