in Recipes

Sweet Stick Bread

5 from 3 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner
Cuisine European
Servings 4 people
Calories 241 kcal
Contents show

Ingredients
 

  • 450 g Flour
  • 1 packet Baking powder
  • 1 pinch Salt
  • 20 g Sugar
  • 250 ml Milk

Instructions
 

  • Make a kneading dough from the ingredients. Shape the dough into thin sausages and wrap them in spirals around the sticks
  • Toast over the fire
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Nutrition

Serving: 100gCalories: 241kcalCarbohydrates: 49.5gProtein: 7.4gFat: 1.2g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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