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Sweet Wan Tan Wrappers

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Ingredients for 6 servings:

  • 12 WanTan wrappers
  • 10 g butter
  • powdered sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

edible decoration for desserts

Cut the wonton wrappers diagonally into triangles. Brush both sides with melted butter. Place on baking paper and sprinkle with powdered sugar. Bake in an oven preheated to 180°C for 5-7 minutes, until the edges are lightly browned. Decorate any dessert with the wrappers.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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