Ingredients for 1 servings:
- 120 g flour
- 120 g butter
- 100 g sugar
- 2 egg yolks
- 2 tsp vanilla sugar
- 4 tsp, heaped cocoa
- some rum flavor
- e.g. cornflakes or
- Almond(s) or
- Brittle
Instructions
Working time approx. 45 minutes; Total time approx. 45 minutes
popular with children, makes 30 pieces
Combine the flour, room-temperature butter, sugar, two egg yolks, vanilla sugar, cocoa powder, and rum flavoring in a bowl and knead thoroughly with a mixer. Then add the cornflakes or other ingredients and knead with your hands until a nice dough forms. Wrap in foil and refrigerate for at least half an hour. Form into small balls and bake at approximately 180-200°C for about 12-14 minutes.



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