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Toast: Toast Phantasia

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Toast: Toast Phantasia

The perfect toast: toast phantasia recipe with a picture and simple step-by-step instructions.

The toast

  • 2 Discs Toast
  • Some butter
  • 1 piece Onion
  • 1 piece Fresh tomato
  • 1 piece Apple
  • Salt and pepper
  • 2 tablespoon Grana Padano Parmesan, grated

The salad

  • 2 leaves Iceberg lettuce fresh – big
  • 1 tablespoon Oil
  • 1 tablespoon Hulunderbalsam *
  • 1 pinch Salt
  • 1 pinch Pepper
  • 1 pinch Sugar

the toast

  1. Toast the bread and place in a suitable baking dish.
  2. Peel the onion and apple. Core apple and cut into small wedges, onion into rings. Dice the tomato as well.
  3. Melt the butter in a pan and fry the onions, apples and tomatoes in it until they are well done. Season nicely with pepper and a little salt.
  4. Spread this mixture on the toast, sprinkle cheese over it and bake under the grill until the cheese has melted. Put on a preheated plate.

the salad

  1. Make a marinade using balsam, oil, pepper, salt and sugar.
  2. Wash the lettuce and cut into strips. Arrange on the plate next to the toast and drizzle the dressing over it.
  3. * Link to supply: Elderberry – a true friend
Dinner
European
toast: toast phantasia

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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