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Toffifee – Spread for the Thermomix 31

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Ingredients for 1 servings:

  • 200 g confectionery (Toffifee)
  • 50 g butter (soft)
  • 50 g cream

Instructions

Working time approx. 6 minutes; Total time approx. 6 minutes

Chocolate spread made from Toffifee

Add 200g of Toffifee to the mixing bowl and chop using the spatula for 10 seconds on speed 7. Add 50g of softened butter and 50g of cream and mix everything in the mixing bowl for 5 minutes at 37°C (88°F). Transfer to a screw-top jar and refrigerate. This recipe is a great alternative to store-bought chocolate spread. It’s not just kids who love it.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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