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Tomato-garlic paste

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Ingredients for 1 servings:

  • 1 point cream cheese
  • 2 cloves garlic
  • 2 tbsp capers
  • ½ jar tomatoes, dried, pickled in oil, drained
  • possibly salt if needed

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

hearty spread

First, finely chop the garlic and capers. Then finely chop the sun-dried tomatoes. Mix the chopped ingredients with the cream cheese. Season with a little salt, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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