in Recipes

Tomato – Pepper – Relish

updated

Spread the love

Ingredients for 1 servings:

  • 500 g bell pepper(s)
  • 500 g tomatoes
  • 1 onion(s)
  • 5 tbsp oil
  • 150 g sugar
  • 1 tsp salt
  • ¼ liter vinegar
  • 1 tbsp pepper, pickled
  • 1 bunch of parsley

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Wash, trim, and finely dice the peppers and tomatoes. Peel and dice the onion. Sauté the vegetables in hot oil. Add sugar, salt, vinegar, and pepper and cook for 10 minutes. Finely chop the parsley and add it and cook for another 5 minutes. Immediately fill jars.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Margherita pizza

Italian vegetable pasta