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Tomato toast à la Andi

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Ingredients for 1 servings:

  • 4 slices of toast
  • 1 tomato(s)
  • 4 slice(s) cheese (savory)
  • some cream cheese
  • Salt
  • pepper
  • Fondor

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

quick snack

Toast the toast and spread with melted cheese. Place a slice of tomato on each slice and season. Add a slice of cheese and bake in the oven at 180°C for about 8 minutes, until the cheese is melted.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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