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Tortellini – quick and easy

updated

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Ingredients for 2 servings:

  • 400 g tortellini
  • 1 garlic clove(s)
  • oil
  • 200 ml cream
  • 1 package of cooked ham, diced
  • Worcestershire sauce
  • cognac
  • salt and pepper
  • Cheese, grated

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

from mom’s secret recipe collection

Prepare the tortellini according to the package instructions. Chop the garlic and fry it with the cooked ham in a little oil in a pan. Deglaze with cognac, a splash of Worcestershire sauce, and cream (in that order), and season with more Worcestershire sauce, salt, and pepper. When the tortellini are done, let them simmer in the sauce for another 2-3 minutes. Sprinkle with grated cheese, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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