in Recipes

Tortellini salad

Spread the love

Ingredients for 4 servings:

  • 500 g tortellini, fresh or dried
  • vegetable broth
  • 1 small bell pepper(s), yellow
  • 1 small bell pepper(s), red
  • ½ cucumber(s)
  • 1 onion(s)
  • 1 class jar salad cream (Miracel Whip)
  • salt and pepper
  • 2 tbsp vinegar
  • 3 tbsp oil

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 25 minutes

light

Cook the tortellini in broth until al dente and let cool. Dice the bell pepper, cucumber, and onion. Mix with the salad dressing, 1/2 teaspoon salt, a little pepper, vinegar, and oil. Finally, add the tortellini. It tastes great with grilled food and is the first salad to go at almost every party.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Greek tomato rice

Vegetarian Dips – Nut Dip