in Recipes

tortilla

updated

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Ingredients for 1 servings:

  • 150 g chickpeas, ground
  • 300 ml milk
  • 2 eggs
  • salt and pepper
  • chili powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

gluten-free

Mix all ingredients, let rest for 30 minutes, and bake like crepes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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