in

Trend drink Proffee – Protein Latte Macchiato

Spread the love

Ingredients for 1 servings:

  • 1 espresso
  • 150 ml milk or plant milk of your choice
  • 2 tsp, heaped protein powder (e.g. almond vanilla or whey protein)
  • some ice cubes, optional

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

A delicious fitness drink, hot or cold

For a warm preparation, froth the milk or milk substitute or prepare it in a fully automatic machine. Add the protein powder and stir until dissolved. Pour the milkshake into a tall glass. Prepare a fresh espresso and pour it into the milkshake, and you’re done. For an old-fashioned preparation, prepare an espresso and chill it. Blend the milk or milk substitute with the protein powder in a blender until creamy. Fill a tall glass with a few ice cubes, add the milkshake, and pour the cooled espresso over it. You’re done. Note: The amount of all ingredients can be adjusted according to taste. Plant milk can also be used instead of cow’s milk, and there are no limits to the type of protein powder.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Yogurt with grenadine syrup

Grilled tomatoes