in Drink Recipes

Tropical Mango Smoothie

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Ingredients for 2 servings:

  • 1 large banana(s), ripe
  • 160 g mango(s), peeled and cut into pieces
  • 80 g pineapple, cut into pieces
  • 120 ml milk, coconut or almond
  • ½ vanilla pod(s), the pulp
  • 5 ice cubes

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel the banana and blend it with the other ingredients until no chunks remain. Optionally, you can omit the ice cubes and use frozen fruit instead.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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