in Recipes

Tuna cream deluxe

updated

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Ingredients for 1 servings:

  • 1 can tuna in its own juice
  • 3 tbsp natural yogurt, 1.5% fat
  • 1 bell pepper(s), red
  • 2 tbsp corn
  • 1 tbsp Cremefine
  • salt and pepper
  • dill

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simple, healthy and delicious

Place the tuna, Cremefine, and yogurt in a blender and puree. Fold in the vegetables or add them to the blender. Season with salt, pepper, and dill. Serve with a whole-grain roll or fresh whole-grain bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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