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Tuna – Mayonnaise – Salad

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Ingredients for 3 servings:

  • 1 can of tuna
  • 5 cucumber(s), pickled
  • 1 onion(s)
  • 2 eggs, boiled
  • 1 can of corn
  • 6 tbsp mayonnaise

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Dice the onion and cucumber. Mash the eggs with a fork and then combine all the ingredients in a bowl. Add the mayonnaise last, so you can use less or more if necessary.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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