Tuna salad with mozzarella

Ingredients for 4 servings:

• 2 tomatoes
• ½ cucumber(s)
• 1 bell pepper(s)
• 1 can of corn
• 1 ball(s) of mozzarella
• 200 g tuna in its own juice
• 100 g tomatoes, chopped, with herbs
• olive oil
• Balsamic vinegar
• salt and pepper
• basil

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Chop the peppers, cucumber, tomatoes, and mozzarella and place them in a bowl. Drain the corn and add it. Add the tuna. Make a dressing with chopped tomatoes, olive oil, balsamic vinegar, salt, pepper, and basil and drizzle it over the salad. It goes perfectly with a barbecue or simply serve with herb baguette.