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Turkey strips with apples

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Ingredients for 4 servings:

  • 500 g turkey breast
  • 2 apples
  • 1 bunch of spring onions
  • ½ cup whipped cream
  • 125 ml vegetable stock
  • 2 tbsp mustard
  • Salt
  • pepper

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Cut the turkey breast into strips. Peel the apples and slice them into wedges. Slice the spring onions into rings. Season the turkey breast with salt and pepper and fry briefly in hot oil. Add the apple slices and onion rings and fry briefly. Deglaze with cream and stock and sauté briefly again. Season everything with salt, pepper, and mustard. If necessary, thicken the sauce slightly with a sauce thickener.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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