in Dessert Recipes

Vanilla curd easy and quick

updated

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Ingredients for 1 servings:

  • 750 g quark, 40%
  • 1 sachet of vanilla pudding powder
  • 500 ml milk
  • 3 packets of vanilla sugar
  • 2 tbsp sugar
  • n. B. Fruit, fresh

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Cook the vanilla pudding according to the package instructions with 500 ml of milk and 2 tablespoons of sugar, then let it cool slightly. Then stir in the quark and vanilla sugar, and add a little more sugar to taste. The vanilla quark can now be poured into attractive containers (e.g., Weck jars) and decorated with fruit or eaten as is.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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