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Vanilla iced coffee

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Ingredients for 2 servings:

  • 2 scoops of ice cream (vanilla)
  • 500 ml coffee, e.g. espresso, chilled with ice cubes
  • 200 ml milk
  • whipped cream
  • chocolate sprinkles

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Pour a scoop of vanilla ice cream into two tall glasses, top with coffee and milk. Garnish with chocolate sprinkles and whipped cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Vanilla iced coffee

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