John Myers
Vegi Toast
The perfect vegi toast recipe with a picture and simple step-by-step instructions.
- 1 disc Toast (whole grain tastes best)
- 40 g Cottage cheese
- 2 piece Blue figs
- 2 tsp Honey
- 5 leaves Basil
- 10 leaves Arugula
- 5 piece Cherry tomatoes
- 2 tbsp Balsamic cream
- 2 tbsp Buffalo mozzarella
- First toast the slice of toast and then let it cool down briefly.
- Then spread the cottage cheese on the toast and season with a little salt (preferably with coarse salt).
- Peel the figs, cut them into slices and spread them on the cottage cheese. To support the sweetness of the figs, add a little honey on top.
- Place the basil and rocket leaves on the figs.
- Then cut the cherry tomatoes in half and spread them on the greens.
- Mash the buffalo mozarella with your hands so that there are very small pieces. Then distribute these on the tomatoes.
- Now season the whole thing with a little herbal salt and pepper and drizzle with olive oil. Finally, draw a few lines over it with the balsamic cream.
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