in Dessert Recipes, Latin America

Venezuelan Quesillo

updated

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Ingredients for 6 servings:

  • 170 g condensed milk (Nestlé)
  • 500 ml milk
  • 4 eggs (organic)
  • 6 tbsp sugar (can be more, to taste)

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Valentine’s best dessert

Caramelize the sugar in a pan and cover the bottom of an ovenproof glass dish with it. Mix all the other ingredients thoroughly and pour over the caramel. Place the dish in a water bath and bake the pudding in the oven at 180°C for 1 hour. Turn out of the dish to serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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