in Recipes

Walnut cookies

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Ingredients for 1 servings:

  • 125 g walnuts, chopped
  • 300 g flour
  • 1 tsp baking powder
  • 150 g sugar
  • 175 g butter
  • 1 egg(s)

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Knead the ingredients into a smooth dough, adding the walnuts last. Chill for half an hour, then form into small balls and place them on a baking sheet lined with parchment paper. Bake for 15 minutes at 175°C.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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