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Walnut-Date Cookies

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Ingredients for 1 servings:

  • 150 g walnuts
  • 30 dates
  • 175 g sugar
  • 3 egg whites
  • n. B. Wafers

Instructions

Working time approx. 30 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 55 minutes

Beat the egg whites with the sugar until stiff. Cut the dates into strips and chop the walnuts. Carefully fold the dates and walnuts into the egg and sugar mixture and spread the mixture on the wafers. Bake at 100°C for 20-25 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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