in Recipes

Warm garlic bread

Spread the love

Ingredients for 5 servings:

  • 1 baguette(s)
  • 50 g butter or margarine
  • 2 clove(s) garlic, squeezed
  • 2 tbsp parsley, finely chopped

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Preheat the oven to 250°C. Combine the butter, garlic, and parsley. Cut the bread diagonally into portions, cutting only from the top, not all the way through. Spread the cream into the cuts. Bake in the oven for about 5 minutes. Tip: To reduce the garlic flavor, sauté the garlic in a third of the butter before mixing it with the remaining butter and parsley.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Baked fennel with cream cheese sauce

dressing