Warm Up The Sauerkraut: Here’s How

Warm up the sauerkraut gently: you should keep this in mind

You don’t have to pay much attention to heating up sauerkraut. It’s just important that it’s a gentle warm-up with little heat.

• Whether freshly prepared sauerkraut or sauerkraut from a jar – when heating up, it’s important that it takes place gently.
• If fresh sauerkraut is heated at too high a temperature, it not only loses its vitamins but also its taste.

Warming up the sauerkraut: This is how it works in the pot or in the microwave

This chapter tells you exactly how to proceed.

• To reheat, place the sauerkraut in a saucepan and heat on low. Stir occasionally.
• For a particularly fine taste, you can add a sip of juice, for example, apple or orange juice.
• You can also reheat sauerkraut in the microwave. Put the herb in a microwave-safe container, add some water and stir everything. Then cover the vessel and heat the sauerkraut at 600 watts for a maximum of two minutes.