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Watermelon and feta salad with mint

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Ingredients for 4 servings:

  • ½ watermelon(s)
  • 250 g feta cheese
  • n. B. mint leaves, fresh

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

refreshing, easy and quick to prepare

Dice the watermelon flesh. Dice the feta cheese. Tear all the mint leaves into small pieces. Combine all ingredients in a bowl and serve. Tip: Fresh basil also tastes great instead of or in addition to the mint.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Watermelon and feta salad with mint