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Westphalian Bowl or Mug (ladyfingers)

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Westphalian Bowl or Mug (ladyfingers)

The perfect westphalian bowl or mug (ladyfingers) recipe with a picture and simple step-by-step instructions.

  • 2 Glasses Cherries
  • 2 tablespoon Mondamine powder (light)
  • 500 g Quark
  • 250 Milliliters Milk
  • 100 g Sugar
  • 2 packet Vanilla sugar
  • 250 Milliliters Whipped cream
  • 1 Vials Taste of rum
  • 1 pack Ladyfingers
  1. Drain the cherries. Boil the juice in a saucepan and bind with the moon amine. Stir in cherries and let cool.
  2. Mix the quark with the milk, sugar and vanilla sugar until smooth. Whip the cream until stiff and fold into the quark mixture. Stir the rum aroma into the mixture as well.
  3. Now layer the whole thing in a baking dish. First the quark then the cherries and the ladyfingers. etc. You can also layer it in large wine glasses, looks great for the look. Put the whole thing in the cold for about 2 hours.
Dinner
European
westphalian bowl or mug (ladyfingers)

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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