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Wild berry punch

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Ingredients for 8 servings:

  • 1 bottle of Prosecco
  • 1 bottle of white wine
  • ½ liter cherry juice (sour cherry juice)
  • ½ liter lemonade
  • 400 g berries (wild berry mix, frozen)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

fruity, tangy, light, not too sweet

Chill the liquid ingredients. Let the berries thaw. Mix all ingredients in a large glass container.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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