Ingredients for 1 servings:
- 250 g quark
- some milk or cream
- Wild garlic, some leaves
- 1 egg(s), hard-boiled
- herbal salt
- pepper
Instructions
Working time approx. 7 minutes; Total time approx. 7 minutes
Whisk the quark with milk or cream until smooth, season with herb salt and pepper. Stir in the wild garlic and finely chopped egg.



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