in Recipes

Radish dip

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Ingredients for 2 servings:

  • 1 pack of cream cheese
  • ½ bunch radishes
  • horseradish
  • lemon juice
  • pepper
  • Salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Finely chop the radishes and mix them with the cream cheese. If the consistency is too thick, add a squeeze of lemon. Add horseradish to taste and season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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