in Germany

Winter – Café au lait

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Ingredients for 1 servings:

  • 1 tsp ground coffee
  • 1 pinch of cinnamon
  • 2 cups water
  • 2 cup(s) skim milk

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Pour the coffee and cinnamon into the coffee filter of the coffee maker. Pour the water into the reservoir and turn on the machine. Meanwhile, heat the milk in the microwave and then pour it into a samson mug. Froth the milk with a milk frother. Add the freshly brewed coffee.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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