Ingredients for 1 servings:
- 400 g beans (wax snap beans from the jar)
- 200 g gherkins
- 10 g mustard
- 3 dashes sweetener
- 2 pinches of cayenne pepper
- 5 pinch(s) salt
- 20 g yogurt (0.1%)
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
per person 155 kcal
Drain the beans and chop the gherkins into small pieces. For the dressing, combine the yogurt, mustard, pepper, sweetener, and salt. Mix the gherkins with the beans in a bowl and drizzle with the dressing. The whole dish has 155 calories. It’s perfect with fried potatoes or as a snack.



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