in

Womanizer

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Ingredients for 1 servings:

  • 1 handful of ice cubes
  • 2 cl gin
  • 200 ml tonic water
  • 4 cl raspberry syrup
  • 2 mint leaves
  • some berries, fresh or frozen

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Simple, fruity, tart

Place ice cubes in a cocktail or highball glass, then pour in the gin. Then fill the glass with tonic water to within two fingers of the rim. Carefully pour in the raspberry syrup. To serve, garnish the cocktail with fresh mint leaves and fresh or frozen berries. The Womanizer is characterized by its natural color gradient. If desired, this can be gently stirred with a small spoon before enjoying to create a harmonious, even mixture.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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