in Dessert Recipes

Yogurt dessert

updated

Spread the love

Ingredients for 4 servings:

  • 250 ml milk, cold
  • 200 g natural yogurt
  • 1 packet of pudding powder (fruit cold soup)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Pour the cold milk into a bowl, add the fruit juice, and whisk well for about 1 minute. Then whisk in the yogurt. Chill the dessert for about 10 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Onion cake

Pineapple dream