in Drink Recipes

yogurt drink

updated

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Ingredients for 1 servings:

  • 1 small banana(s)
  • 150 g mango(s)
  • 100 g yogurt, 1.5% fat
  • 100 ml milk, 1.5% fat
  • 1 tsp cane sugar
  • 1 dashes lemon juice
  • possibly curry powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

with mango and banana

Peel and chop the banana and mango. Puree the yogurt, milk, fruit, and sugar in a blender or with an immersion blender. Season the drink with lemon juice. Tip: If you like it spicy, sprinkle some curry powder on top.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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