in Dessert Recipes

Yogurt – Tiramisu

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Ingredients for 4 servings:

  • 1 point ladyfingers or biscuits
  • 500 g natural yogurt
  • 500 g yogurt (vanilla, coffee or any flavor)
  • Cocoa powder

Instructions

Working time approx. 15 minutes; Rest time approx. 3 hours; Total time approx. 3 hours 15 minutes

Mix together the natural yogurt and yogurt. Line a baking dish with ladyfingers and cover completely with the yogurt mixture. Sprinkle with cocoa powder. Add another layer of ladyfingers, cover with yogurt, and sprinkle with cocoa powder again. Repeat as desired, finishing with a layer of cocoa powder. Refrigerate the tiramisu for a few hours (preferably overnight).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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