in Ungadliwa

I-Sponge Cake Base Recipe eyisisekelo (ibhakwe ngegedlela)

5 kusukela 7 amavoti
Isikhathi Sonke 30 imizuzu
Course Dinner
cuisine European
Izinkonzo 4 abantu
Ama-calories 363 kcal
Okuqukethwe show

Izithako
 

okwenhlama

  • 4 Ucezu Amaqanda, usayizi L
  • 120 g Sugar
  • 75 g Umfula
  • 75 g Isitashi sokudla
  • 1 phina Salt

Imiyalelo
 

Ukulungiselela isinyathelo 1:

  • Shaya izikhupha zamaqanda noshukela kuze kube amagwebu. Kuhlungwe kufulawa nesitashi. Engeza ingcosana kasawoti ukuze uyizungeze.
  • Shaya amaqanda amhlophe aze abe namagwebu bese ugoqa kungxube.

Ukulungiselela isinyathelo 2:

  • Faka i-cauldron ngephepha lokubhaka, faka inhlama bese ubhaka imizuzu engaba ngu-20 ekushiseni kwama-degree angu-180 ngokushisa okuphezulu / okuphansi. Ukuze ube sohlangothini oluphephile, yihlole ngemfoloko ngaphambi kokuyikhipha ukuthi isilungile yini. Yilokho kuphela. Manje zijabulise ngokuqhubeka nokucutshungulwa.
    Phina Recipe Phrinta Recipe

    Nutrition

    Ukusebenzela: 100gAma-calories: 363kcalAmakhabhohayidrethi: 85.9gAmaprotheni: 2.9gAmafutha: 0.3g
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    Ibhalwe ngu UJohn Myers

    Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

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