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Zucchini bites

updated

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Ingredients for 2 servings:

  • 2 zucchinis
  • 1 clove(s) garlic
  • 2 tbsp ketchup
  • 3 tbsp mayonnaise
  • some oil

Instructions

Working time approx. 5 minutes; Rest time approx. 5 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

simply

Wash and slice the zucchini. Fry in a little oil. Alternatively, bake in the oven until golden brown. Mix the mayonnaise with ketchup and a garlic clove crushed with a press. Let the cooked zucchini cool and arrange them on a plate. Spread each slice with the cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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