in Recipes

1 – 2 – 3 – Frosting

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Ingredients for 1 servings:

  • 60 g butter
  • 250 g powdered sugar
  • 2 tbsp milk

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cake icing without a strong butter taste

Combine butter, powdered sugar, and milk in a mixing bowl and mix well. Use to coat cakes and muffins.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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