Sarah's super wheat flatbreads or wraps

Ingredients for 3 servings:

• 6 tortilla(s) or wheat flatbreads
• 1 cup of yogurt
• 3 tbsp mustard
• 3 tbsp mayonnaise
• 1 tbsp herbs, fresh or frozen
• 1 clove(s) garlic, squeezed
• 12 slice(s) ham, raw, smoked
• 2 slices of cheese
• 2 tomatoes
• ½ head of iceberg lettuce
• 1 m.-sized onion(s), cut into rings
• 2 chicken breasts or similar
• some salt and pepper
• Paprika powder
• Cayenne pepper

Instructions

Working time approx. 25 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 40 minutes

Dice the tomatoes and chicken breast. I like to deseed the tomatoes. Cut the cheese, onion, and lettuce into strips, and wash the lettuce. Place all ingredients individually into small bowls. Fry the raw ham until crispy and also place it in a small bowl. Mix the yogurt, mustard, crushed garlic, mayonnaise, and herbs in a bowl and season with salt, pepper, and paprika. Fry the chicken cubes until crispy and season with salt, pepper, and cayenne pepper. Heat the flatbreads in the microwave or oven according to the package instructions. Place everything in small bowls on the table, top the flatbreads as desired, roll them up, and eat immediately. Of course, other types of lettuce or meat can be used, depending on your taste.