in Dessert Recipes

Banana – Kiwi – Cream

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Ingredients for 2 servings:

  • ½ apple
  • 1 banana(s)
  • 2 kiwis
  • 1 dashes lemon juice
  • 1 cup of pudding (cream), vanilla flavor, 200 g
  • 100 g quark
  • 1 packet of vanilla sugar
  • Macadamia nuts or walnuts

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

delicious dessert

Peel and dice the fruit, place everything in a bowl, and drizzle with a little lemon juice. Pour the cream pudding over the fruit and stir lightly with the quark until the pudding is combined, then fold it into the fruit. Season with vanilla sugar, pour into dessert glasses, and garnish with nuts.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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