in Dessert Recipes

Quark casserole

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Ingredients for 4 servings:

  • 100 g butter
  • 500 g quark
  • 50 g semolina
  • 1 tsp baking powder
  • 80 g sugar
  • 4 eggs
  • some lemon juice
  • 60 g raisins
  • 60 g almond flakes
  • 50 g apricot(s), sliced ​​or
  • Fruit according to season
  • Fat for the mold

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

inexpensive and super delicious recipe

Cream the butter until fluffy, add the quark, baking powder, and semolina, and mix. Dice the apricots. Fold the sugar, eggs, lemon juice, raisins, flaked almonds, and apricots into the quark mixture. Pour the mixture into a greased baking dish and bake in a preheated oven at 160°C for 45 minutes. It can be served with vanilla sauce and can also be made with seasonal fruit.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quark casserole

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