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Charentais melon raspberry banana buttermilk smoothie

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Ingredients for 2 servings:

  • ½ Charentais melon
  • 1 banana(s)
  • 2 handfuls of raspberries, frozen
  • 100 ml buttermilk
  • 100 ml coconut water, or tap water
  • 1 shot of agave syrup, if necessary

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel and chop all the fruit, except for the raspberries, and blend them in a blender along with the raspberries, buttermilk, and coconut water until all ingredients are finely blended and form a creamy mixture. Sweeten with agave syrup, for example, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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