Ingredients for 5 servings:
- 250g Camembert(s)
- 80 g butter
- 100 g ham, cooked
- ½ cup whipped cream (100 g)
- some salt and pepper
- 10 rolls
Instructions
Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes
For the mixture, dice the Camembert and ham, then melt the butter. In a bowl, combine all the ingredients except the rolls and season with salt and pepper. Cut the rolls in half and spread some of the mixture on each half. Bake in the oven at 200°C for 10-15 minutes.



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