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Baked cheese rolls

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Ingredients for 5 servings:

  • 250g Camembert(s)
  • 80 g butter
  • 100 g ham, cooked
  • ½ cup whipped cream (100 g)
  • some salt and pepper
  • 10 rolls

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes

For the mixture, dice the Camembert and ham, then melt the butter. In a bowl, combine all the ingredients except the rolls and season with salt and pepper. Cut the rolls in half and spread some of the mixture on each half. Bake in the oven at 200°C for 10-15 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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