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Black humor

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Ingredients for 5 servings:

  • 1 liter blackcurrant juice
  • 1 bottle of vodka
  • 2 bags of wine gums (Lachgummi soft)
  • some food coloring, black

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 30 minutes

liqueur

Heat the juice in a saucepan and dissolve the gummy bears completely, stirring constantly. Add food coloring until it’s black enough and stir. Remove the pan from the heat and let it cool. Add vodka and stir. Bottle and enjoy with friends.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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